Corned Beef

Literally as easy as 1...2...3! 1... remove the meat from the package and rinse it off... 2...put in a pan with an inch of water...3... cover and bake for 3 hours on 350°! If you need a last minute meat this is definitely the one you should be making! And yes it’s soft and so flavorful and your family will absolutely love it! Tip: serve with honey mustard!